Mazatlan’s “Marisqueria Perla del Mar” will entice you with its “chocolate clams”


You have to try the house specialty

Do you want delicious seafood? We have an excellent option for you to enjoy with your family.

At “Perla del Mar” seafood restaurant, which has been distinguished for its rich flavor and for serving well-served dishes.

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Their owner Telmo Cevallos tells us what makes them so special.
“What makes us different is the quantity of product that I offer, everything is fresh, clean, we serve you a well-served dish, not just a little bit, I give you a plate for two people; the taste is delicious ”.

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Two of the dishes that most distinguish them from the competition are the special ceviche and the prepared chocolate clams.

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“The special ceviche is made from raw, cooked shrimp, octopus, clam, oyster, clam callus and snail; while the chocolate clams are topped with shrimp and cooked octopus; We wanted to give them a different touch and not just serve them with lemon and chili. “

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Seafood restaurant Perla del Mar is located at Manuel Fonseca Jaime street # 33 in Colonia Klein; You can order and pick up the number 6692276308.

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The Mazatlan Post