Today was a successful day: you worked productively, had a delicious meal at a restaurant, and placed a few successful bets on 22Bet. Now, take a break and plan your vacation—think about where you can go and what local dishes you should try in the country you choose.
Do you love delicious food and traveling? Then gastronomic tourism is the perfect way for you to explore the world! After all, food is not just fuel for the body but also the cultural code of every country. In this article, we will tell you which dishes you must try in different corners of the world to understand their cuisine and character.
1. Italy – Pasta, Pizza, and Gelato
Let’s start with Italy – a country where food has become a religion. Here, you must try authentic Neapolitan pizza, baked in a wood-fired oven with crispy edges and a tender filling. Another must-try is Pasta Carbonara in Rome, made without cream, only with eggs, Pecorino cheese, guanciale, and black pepper. To complete your gastronomic adventure, indulge in gelato – Italian ice cream that is richer and more airy than regular ice cream.
2. France – Baguette, Croissants, and Snails
The French are experts in refined flavors. Start your day with a buttery croissant and a cup of coffee in a cozy Parisian bakery. Then, don’t forget to buy a fresh baguette, as it is considered a national treasure in France! For gourmets, there are escargots (Burgundy snails) baked with garlic butter and herbs. And if you prefer something more familiar, French onion soup or Boeuf Bourguignon (beef stewed in red wine) will not disappoint.
3. Japan – Sushi, Ramen, and Okonomiyaki
Japanese cuisine is not just about sushi, although you definitely should try it, especially in Tokyo, where they serve the freshest and most authentic rolls. Another iconic dish is ramen – noodles in a fragrant broth with meat, egg, and vegetables. In Osaka, make sure to order okonomiyaki – Japanese savory pancakes with cabbage, seafood, and a special sauce.
4. Thailand – Tom Yum, Pad Thai, and Mango Sticky Rice
Thai cuisine is an explosion of flavors and aromas! Spicy, sweet-and-sour, and fragrant – all in one dish. Try Tom Yum soup with shrimp, which burns with spiciness and refreshes with its lemony tang. Noodle lovers will appreciate Pad Thai – stir-fried rice noodles with egg, peanuts, shrimp, and lime. And for dessert, mango sticky rice topped with coconut milk is a must.
5. Georgia – Khachapuri, Khinkali, and Chacha
Georgian cuisine is all about a cozy, homey atmosphere and generous portions. To experience the true taste of Georgia, start with Adjarian khachapuri – a cheese-filled bread with an egg on top. Then, move on to khinkali – juicy dumplings with meat broth inside. Wash it all down with traditional chacha, a strong Georgian grape-based spirit.
6. Spain – Paella, Tapas, and Sangria
Spaniards know how to enjoy life, and their cuisine proves it! Start with paella – a saffron-infused rice dish with seafood or chicken. At bars, order tapas – small appetizers such as jamón, olives, or Spanish omelet (tortilla española). And to drink, try sangria, a refreshing fruit-and-wine beverage perfect for a hot day.
7. Turkey – Kebab, Baklava, and Ayran
In Turkey, food is an important part of culture. Try kebab in its various forms, from döner to Adana kebab. Those with a sweet tooth will love baklava – a flaky pastry filled with nuts and honey. And for a refreshing drink, ayran (a yogurt-based beverage) is the best choice.
8. China – Peking Duck, Dim Sum, and Handmade Noodles
Chinese cuisine offers an incredible variety of flavors. In Beijing, try Peking duck with its crispy skin and thin pancakes. In Hong Kong, enjoy dim sum – small dumplings with various fillings. And real Chinese noodles are made by hand, giving them a unique taste and texture.
9. India – Curry, Samosa, and Masala Chai
Indian cuisine is a festival of spices! Try chicken curry with rice, the spicy snack samosa filled with potatoes and peas, and wash it all down with masala chai – black tea brewed with milk and fragrant spices.
Conclusion
Gastronomic tourism is the perfect combination of travel and delicious food! Every country has its own culinary traditions that allow you to better understand its culture and people. So grab your tickets and embark on a gastronomic adventure – your stomach will surely thank you!
